Micropropagation, phytochemical content and antioxidant activity of gamma-irradiated blackberry (Rubus fruticosus L.) plantlets
Amina A. Aly, Wael El-Desouky, Omneya F. Abou El-Leel
Topics & Concepts
DPPHAscorbic acidPhytochemicalAntioxidantChemistryShootCarotenoidFlavonoidHorticultureIrradiationBotanyChlorophyllFood scienceBiologyBiochemistryNuclear physicsPhysicsPlant Genetic and Mutation StudiesRadiation Effects and DosimetryPlant tissue culture and regeneration