Luffa rootstock enhances salt tolerance and improves yield and quality of grafted cucumber plants by reducing sodium transport to the shoot
Zhixin Guo, Yanping Qin, Jingli Lv, Xiaojie Wang, Han Dong, Xiaoxing Dong, Tao Zhang, Nanshan Du, Fengzhi Piao
Topics & Concepts
RootstockShootPhotosynthesisHorticultureSalinityTitratable acidGraftingSugarAscorbic acidFragariaBiologyChemistryAgronomyBotanyFood sciencePolymerOrganic chemistryEcologyPlant Disease Management TechniquesNematode management and characterization studiesPolymer-Based Agricultural Enhancements