Preparation and characterization of edible carboxymethyl cellulose films containing natural antibacterial agents: Lysozyme
Xiaoxian Hu, Yaofa Liu, Dandan Zhu, Yongguo Jin, Haobo Jin, Long Sheng
Topics & Concepts
Carboxymethyl celluloseThermogravimetric analysisThermal stabilityFourier transform infrared spectroscopyScanning electron microscopeMaterials scienceCelluloseNuclear chemistryLysozymeEthyl celluloseChemical engineeringChemistryOrganic chemistryComposite materialSodiumPolymerBiochemistryEngineeringNanocomposite Films for Food PackagingSilk-based biomaterials and applicationsDyeing and Modifying Textile Fibers