Current advances in surface wettability in food packaging materials: Strategies, methods and future trends
Don Hettiarachchige Udana Eranda, Manat Chaijan, Roberto Castro‐Muñoz, Roberto Castro‐Muñoz
Topics & Concepts
Current (fluid)WettingFood packagingNanotechnologyBiochemical engineeringEnvironmental scienceMaterials scienceEngineeringChemical engineeringMechanical engineeringElectrical engineeringSurface Modification and SuperhydrophobicityMaterial Properties and ProcessingAdvanced Cellulose Research Studies