Sustainable dyeing of mulberry silk fabric using extracts of green tea (Camellia sinensis): Extraction, mordanting, dyed silk fabric properties and silk-dye interaction mechanism
Shristirupa Borah, Priyanga Manjuri Bhuyan, Barnali Sarma, Swapnali Hazarika, Aniruddha Gogoi, Parikshit Gogoi, Parikshit Gogoi
Topics & Concepts
DyeingMordantSILKPolyphenolChemistryCatechinTanninMaterials scienceOrganic chemistryAntioxidantFood scienceComposite materialTea Polyphenols and EffectsDyeing and Modifying Textile Fibers