Enhancement of viscosity and thermal conductivity of soybean vegetable oil using nanoparticles to form nanofluids for minimum quantity lubrication machining of difficult-to-cut metals
Theodore Obumselu Nwoguh, Anthony Chukwujekwu Okafor, Hilary A. Onyishi
Topics & Concepts
NanofluidMaterials scienceThermal conductivityViscosityLubricationNanoparticleBase oilComposite materialNanofluidicsChemical engineeringNanotechnologyScanning electron microscopeEngineeringTribology and Wear AnalysisLubricants and Their AdditivesAdvanced machining processes and optimization