Quantitative analysis of fish meal freshness using an electronic nose combined with chemometric methods
Pei Li, Zhiyou Niu, Kaiyi Shao, Zhuangzhuang Wu
Topics & Concepts
Electronic nosePartial least squares regressionFish mealMathematicsMean squared errorComputer scienceStatisticsArtificial intelligenceFish <Actinopterygii>BiologyFisheryAdvanced Chemical Sensor TechnologiesMeat and Animal Product QualityWater Quality Monitoring and Analysis