Cross-sectional comparisons of dietary indexes underlying nutrition labels: nutri-score, Canadian ‘high in’ labels and Diabetes Canada Clinical Practices (DCCP)
Laura Paper, Mavra Ahmed, Jennifer J. Lee, Emmanuelle Kesse‐Guyot, Mathilde Touvier, Serge Herçberg, Pilar Galán, Benoı̂t Salanave, Charlotte Verdot, Mary R. L’Abbé, Valérie Deschamps, Chantal Julia
Topics & Concepts
MedicineDiabetes mellitusCross-sectional studyNutrition facts labelEnvironmental healthGerontologyEndocrinologyPathologyConsumer Attitudes and Food LabelingNutritional Studies and DietNutrition, Genetics, and Disease