Effects of dietary chromium yeast and astaxanthin on the growth performance, anti-oxidative capacity, and resistance to heat stress of abalone Haliotis discus hannai
Shuoli Ma, Xinxin Li, Dong Huang, Yanlin Guo, Junming Deng, Wanyou Zhou, Wenbing Zhang, Kangsen Mai
Topics & Concepts
AbaloneHaliotis discusAstaxanthinHepatopancreasAnimal scienceBiologyFeed conversion ratioOxidative stressFood scienceCarotenoidChemistryFisheryBody weightBiochemistryEndocrinologyMeat and Animal Product QualityAquaculture Nutrition and GrowthEnvironmental Toxicology and Ecotoxicology