Modified polysaccharides for food packaging applications: A review
Weronika Janik, Łukasz Jakubski, S. Kudła, Gabriela Dudek
Topics & Concepts
Food packagingPolysaccharideChitosanBiochemical engineeringCelluloseMaterials scienceNanotechnologyPolymer scienceChemistryFood scienceEngineeringOrganic chemistryNanocomposite Films for Food Packagingbiodegradable polymer synthesis and propertiesAdvanced Cellulose Research Studies