Different influences of dietary fiber from various sources on the in vitro digestibility of casein as uncovered by the study of protein-dietary fiber interactions
Hanfei Ye, Wenwen Yu
Topics & Concepts
CaseinPectinChemistryFood scienceDigestion (alchemy)CelluloseLigninDietary fiberFiberBiochemistryIn vitroEnzymeChromatographyOrganic chemistryProteins in Food SystemsProtein Hydrolysis and Bioactive PeptidesPhytase and its Applications