Studied of Prunus serotine oil extracted by cold pressing and antioxidant effect of P. longiflora essential oil
Analía Alejandra Lu-Martínez, Juan G. Báez‐González, Sandra Castillo, Carlos A. Amaya‐Guerra, José Rodríguez‐Rodríguez, Eristeo García-Márquez
Topics & Concepts
ChemistryGallic acidABTSDPPHFood scienceLinoleic acidCatechinPolyunsaturated fatty acidAntioxidantOleic acidPolyphenolFatty acidOrganic chemistryBiochemistryPhytochemicals and Antioxidant ActivitiesNuts composition and effectsEdible Oils Quality and Analysis