Effect of different heat treatments of inoculum on the production of hydrogen and volatile fatty acids by dark fermentation of sugarcane vinasse
Flaviane Eva Magrini, Gabriela Machado de Almeida, Denis da Maia Soares, Laura Fuentes, Claudia Ecthebehere, Lademir Luiz Beal, Maurício Moura da Silveira, Suelen Paesi
Topics & Concepts
VinasseBiohydrogenFermentationDark fermentationChemistryFood scienceClostridium beijerinckiiFermentative hydrogen productionHydrogen productionBioenergyMicroorganismBacteriaBiofuelHydrogenBiochemistryBiotechnologyButanolBiologyEthanolOrganic chemistryGeneticsAnaerobic Digestion and Biogas ProductionBiofuel production and bioconversionWastewater Treatment and Nitrogen Removal