Acylated pectin/gelatin-based films incorporated with alkylated starch crystals: Characterization, antioxidant and antibacterial activities, and coating preservation effects on golden pomfret
Song Ya, Feng Zhang, Ruishi Yu, Huayan Zheng, Pengkai Wang
Topics & Concepts
PectinFourier transform infrared spectroscopyGelatinChemistryNuclear chemistryStarchHydrophobic effectPropyl gallateAntioxidantPolymer chemistryMaterials scienceChemical engineeringOrganic chemistryFood scienceEngineeringNanocomposite Films for Food PackagingFood composition and propertiesPolysaccharides Composition and Applications