Litcius/Paper detail

Identifying Key Metabolites Associated with Glucosinolate Biosynthesis in Response to Nitrogen Management Strategies in Two Rapeseed (<i>Brassica napus</i>) Varieties

Cheng Wang, Zhaojie Li, Lingxiang Zhang, Yuan Gao, Xiaohui Cai, Wei Wu

2022Journal of Agricultural and Food Chemistry16 citationsDOI

Abstract

species) development. We performed widely targeted metabolomics analysis based on the ultra-high-performance liquid chromatography-electrospray ionization-tandem mass spectrometry (UPLC-ESI-MS/MS) technology to analyze the metabolic profiles and identify the differential metabolites and GSL components in response to different nitrogen (N) levels in two rapeseed varieties. A total of 341 metabolites and 38 GSL components were detected in the seeds. A total of 188 differential metabolites, including 34 GSL components, were identified in response to different treatments, which were mapped into 2-oxocarboxylic acid metabolism, tryptophan metabolism, and GSL biosynthesis. Key indicators of GSL components highly responsible for different N levels under two contrasting varieties were recognized, i.e., 1-methylpropyl GSL and 4-methylthiobutyl GSL. This study suggests that the efficient N management and variety selection are important strategies for developing rapeseed with low GSLs.

Topics & Concepts

GlucosinolateRapeseedBrassicaMetabolomicsMetabolomeTandem mass spectrometryCanolaBiologyChemistryMetabolismMetabolic pathwayFood scienceBotanyBiochemistryMass spectrometryChromatographyGenomics, phytochemicals, and oxidative stressNitrogen and Sulfur Effects on BrassicaMoringa oleifera research and applications