Major lipophilic pigments in Atlantic seaweeds as valuable food ingredients: Analysis and assessment of quantification methods
Susana Rubiño, César Peteiro, Teresa Aymerich, M. Hortós
Topics & Concepts
FucoxanthinFucalesPigmentBotanyChlorophyll aChlorophyllAlgaeChemistryBiologyFood scienceOrganic chemistrySeaweed-derived Bioactive CompoundsMarine and coastal plant biologyAlgal biology and biofuel production