A novel combination of LF-NMR and NIR to intelligent control in pulse-spouted microwave freeze drying of blueberry
Wenchao Liu, Min Zhang, Bhesh Bhandari, Dongxing Yu
Topics & Concepts
Water contentMicrowaveMoistureDehydrationAnalytical Chemistry (journal)Near-infrared spectroscopyMaterials scienceChemistryChromatographyComposite materialComputer sciencePhysicsOpticsEngineeringTelecommunicationsGeotechnical engineeringBiochemistryFood Drying and ModelingFreezing and Crystallization ProcessesSpectroscopy and Chemometric Analyses