Insights into the formation of konjac glucomannan gel induced by ethanol equilibration
Cailing Tong, Lu Liu, Qingwei Lin, Jingwen Liu, Qingqing Xue, Chunhua Wu, Jie Pang
Topics & Concepts
EthanolChemistryAlcoholFourier transform infrared spectroscopyMoleculeChemical engineeringSwellingScanning electron microscopeOrganic chemistryMaterials scienceEngineeringComposite materialPolysaccharides Composition and ApplicationsPolysaccharides and Plant Cell WallsProteins in Food Systems