Enzymatic production and physicochemical and functional properties of sorghum protein isolates
Ruoshi Xiao, Haiwei Lou, Ruijia Hu, Sang Li, Yi Zheng, Donghai Wang, Youjie Xu, Yixiang Xu, Yonghui Li
Topics & Concepts
SorghumEnzymeChemistryBiochemistryFood scienceBiologyAgronomyFood composition and propertiesProteins in Food SystemsBiofuel production and bioconversion