Lipidomics studies reveal dynamic changes in polar lipids of developing endosperm of oat and wheat varieties with differing oil contents
Na Li, Yi Huang, Yingdong Zhao, Yang Zheng, Qingli Jia, Baili Feng, David C. Taylor, Chang Du, Meng Zhang
Topics & Concepts
EndospermDegree of unsaturationPhosphatidylethanolamineLipidomicsChemistryPolarFood sciencePhosphatidylcholineBiochemistryBotanyBiologyPhospholipidChromatographyMembraneAstronomyPhysicsLipid metabolism and biosynthesisSoybean genetics and cultivationResearch in Cotton Cultivation