Fibrillar assembly of whey protein isolate and gum Arabic as iron carrier for food fortification
Jianxiong Yue, Meng Shu, Xiaolin Yao, Xiaoyu Chen, Dan Li, Dan Yang, Ning Liu, Katsuyoshi Nishinari, Fatang Jiang
Topics & Concepts
Whey protein isolateChemistryFibrilWhey proteinBiopolymerGum arabicFerricCircular dichroismCoacervateNanoparticleChemical engineeringCrystallographyFood scienceChromatographyMaterials scienceBiochemistryNanotechnologyPolymerOrganic chemistryEngineeringProteins in Food SystemsMicroencapsulation and Drying ProcessesPolysaccharides Composition and Applications