Physical and chemical properties of edamame during bean development and application of spectroscopy-based machine learning methods to predict optimal harvest time
Dajun Yu, Nick Lord, Justin Polk, Kshitiz Dhakal, Song Li, Yun Yin, Susan E. Duncan, Hengjian Wang, Bo Zhang, Haibo Huang
Topics & Concepts
Point of deliverySugarStarchReflectivityGlycineMathematicsChemistryHorticultureFood scienceBiologyPhysicsOpticsAmino acidBiochemistrySpectroscopy and Chemometric AnalysesGABA and Rice ResearchFood composition and properties