Cyclodextrins promoting the analysis and application of food-grade protein/peptides
Yao Hu, Liming Jiang, Kequan Xing, Xiaojing Li, Shangyuan Sang, David Julian McClements, Long Chen, Jie Long, Aiquan Jiao, Xueming Xu, Jinpeng Wang, Zhengyu Jin, Mengshan Shang, Chao Qiu
Topics & Concepts
FlavorChemistryFunctional foodFood productsAmino acidCombinatorial chemistryCharacterization (materials science)Biochemical engineeringHuman healthComputational biologyNanotechnologyBiochemistryFood scienceMaterials scienceBiologyMedicineEnvironmental healthEngineeringProtein purification and stabilityInnovative Microfluidic and Catalytic Techniques InnovationAnalytical Chemistry and Chromatography