Key influencing factors of green vegetable consumption in Beijing, China
Zhengqing Yin, Bo Li, Shufei Li, Junqi Ding, Lingxian Zhang
Topics & Concepts
BeijingBusinessReputationCertificationMarketingQuality (philosophy)Consumption (sociology)Product (mathematics)Structural equation modelingChinaAdvertisingEconomicsMathematicsGeographySocial scienceStatisticsSociologyManagementGeometryArchaeologyEpistemologyPhilosophyOrganic Food and AgricultureEnvironmental Sustainability in BusinessConsumer Packaging Perceptions and Trends