Intakes of omega-3 fatty acids and risks of all-cause and cause-specific mortality in people with diabetes: a cohort study based on NHANES 1999–2014
Jing Xie, Zhenwei Wang, Junjie Wang, Wei Feng, Tao Shan, Shenqi Jing, Shengjue Xiao, Wei Li, Naifeng Liu, Yun Liu
Topics & Concepts
MedicineNational Health and Nutrition Examination SurveyDiabetes mellitusHazard ratioEicosapentaenoic acidNational Death IndexDocosahexaenoic acidProportional hazards modelConfoundingCohortCohort studyEnvironmental healthCause of deathProspective cohort studyInternal medicineDemographyDiseasePopulationPolyunsaturated fatty acidEndocrinologyFatty acidConfidence intervalBiologySociologyBiochemistryFatty Acid Research and HealthNutritional Studies and DietMetabolomics and Mass Spectrometry Studies