Development of biomaterials based on plasticized polylactic acid and tea polyphenols for active-packaging application
Jizhou Ren, Yana Li, Qin‐Bao Lin, Zhenghui Li, Guoquan Zhang
Topics & Concepts
AntioxidantAscorbic acidChemistryPolylactic acidPolyphenolAcetic acidBacterial growthFood scienceAntibacterial activityNuclear chemistryOrganic chemistryBacteriaPolymerBiologyGeneticsbiodegradable polymer synthesis and propertiesNanocomposite Films for Food PackagingMicroplastics and Plastic Pollution