Litcius/Paper detail

Preparation of curcumin-chitosan composite film with high antioxidant and antibacterial capacity: Improving the solubility of curcumin by encapsulation of biopolymers

Han Li, Yanling Jiang, Jisheng Yang, Rui Pang, Yanan Chen, Liuting Mo, Qiong Jiang, Zhiyong Qin, Zhiyong Qin

2023Food Hydrocolloids105 citationsDOI

Topics & Concepts

CurcuminSolubilityChitosanChemistryGelatinComposite numberNuclear chemistryAntioxidantAntibacterial activityStarchChemical engineeringMaterials scienceOrganic chemistryBiochemistryComposite materialBacteriaGeneticsEngineeringBiologyNanocomposite Films for Food PackagingDyeing and Modifying Textile FibersMicroencapsulation and Drying Processes