Litcius/Paper detail

High-speed electrospinning of phycocyanin and probiotics complex nanofibrous with higher probiotic activity and antioxidation

Zuoli Zhang, Wentao Su, Yao Li, Sufang Zhang, Huipeng Liang, Chaofan Ji, Xinping Lin

2023Food Research International39 citationsDOI

Topics & Concepts

ElectrospinningPhycocyaninChemistryDPPHAntioxidantFood scienceABTSProbioticLactobacillus plantarumLactuloseBiochemistryOrganic chemistryBiologyPolymerCyanobacteriaGeneticsLactic acidBacteriaElectrospun Nanofibers in Biomedical ApplicationsFood composition and propertiesSilk-based biomaterials and applications