Characterising the diversity of grain nutritional and physico-chemical quality in Indian rice landraces by multivariate genetic analyses
Haritha Bollinedi, K. K. Vinod, Karishma Bisht, Archana Chauhan, S. Gopala Krishnan, Prolay Kumar Bhowmick, M. Nagarajan, D. Sanjeeva Rao, Ranjith Kumar Ellur, A. K. Singh
Topics & Concepts
BiofortificationBrown riceGrain qualityZincBiologyAgronomyChemical compositionMicronutrientNutrientFood scienceChemistryOrganic chemistryEcologyPlant Micronutrient Interactions and EffectsRice Cultivation and Yield ImprovementAgricultural Science and Fertilization