Per- and polyfluoroalkyl substances in Chinese commercially available red swamp crayfish (Procambarus clarkii): Implications for human exposure and health risk assessment
Junye Bian, Jiayi Xu, Zhihui Guo, Xinjie Li, Yiming Ge, Xinxin Tang, Bingjun Lu, Xulong Chen, Shaoyou Lu, Shaoyou Lu
Topics & Concepts
CrayfishProcambarus clarkiiSwampHepatopancreasBiologyTolerable daily intakeShellfishHazard quotientToxicologyFood chainEnvironmental healthZoologyFisheryContaminationAquatic animalEcologyMedicineFish <Actinopterygii>EndocrinologyBody weightPer- and polyfluoroalkyl substances researchAtmospheric chemistry and aerosolsToxic Organic Pollutants Impact