Enhanced, continuous, liquid-liquid extraction and in-situ separation of volatile fatty acids from fermentation broth
David Speer, Tirth Patel, B. Ho, Jack Phillips, Tianyang Zhu, Joseph Shangraw, Meltem Urgun‐Demirtas, Yanna Liang, Anish Tuteja
Topics & Concepts
Food wasteExtraction (chemistry)Industrial fermentationAnaerobic digestionChemistryFermentationMethanogenesisWaste managementChromatographyPulp and paper industryFood scienceMethaneOrganic chemistryEngineeringAnaerobic Digestion and Biogas ProductionMembrane Separation TechnologiesProcess Optimization and Integration