Using an integrated feature-based molecular network and lipidomics approach to reveal the differential lipids in yak shanks and flanks
Weili Li, Jiaqi Wang, Chengxue Zhang, Ning Wang, Cong Zhang, Wuzhi Chen, Tao Wu
Topics & Concepts
LipidomicsGlycerophospholipidsYAKSphingomyelinGlycerophospholipidSphingolipidDegree of unsaturationChemistryLipidomeFeature (linguistics)BiochemistryLipid metabolismComputational biologyFood scienceChromatographyBiologyPhospholipidAnimal sciencePhilosophyMembraneLinguisticsMetabolomics and Mass Spectrometry StudiesMeat and Animal Product QualityIdentification and Quantification in Food