Profiling of quercetin glycosides and acyl glycosides in sun-dried peperoni di Senise peppers (Capsicum annuum L.) by a combination of LC-ESI(-)-MS/MS and polarity prediction in reversed-phase separations
Raffaella Pascale, Maria Assunta Acquavia, Tommaso R. I. Cataldi, Alberto Onzo, Donatella Coviello, Sabino Aurelio Bufo, Laura Scrano, Rosanna Ciriello, Antonio Guerrieri, Giuliana Bianco
Topics & Concepts
ChemistryQuercetinChromatographyGlycoconjugateMass spectrometryElectrospray ionizationGlycosideTandem mass spectrometryElectrosprayLiquid chromatography–mass spectrometryHigh-performance liquid chromatographyStereochemistryOrganic chemistryBiochemistryAntioxidantPhytochemical Studies and BioactivitiesBiochemical Analysis and Sensing TechniquesNatural product bioactivities and synthesis