Accurate Monitoring of Shrimp Freshness via Cornflower Anthocyanins-Loaded Bio-based Nanofiber Mats and Casted Films
Samira Forghani, Fariba Zeynali, Hadi Almasi, Hamed Hamishehkar
Topics & Concepts
ShrimpNanofiberMaterials scienceFood spoilageCarrageenanFood packagingComposite materialFood scienceChemistryBiologyFisheryBacteriaGeneticsNanocomposite Films for Food PackagingElectrospun Nanofibers in Biomedical ApplicationsPolydiacetylene-based materials and applications