Maternal dietary omega-3 deficiency worsens the deleterious effects of prenatal inflammation on the gut-brain axis in the offspring across lifetime
Quentin Leyrolle, Fanny Decoeur, Galadriel Brière, Camille Amadieu, Ana Rita Agra de Almeida Quadros, Iryna Voytyuk, Chloé Lacabanne, Anouk Benmamar‐Badel, Julien Bourel, Agnès Aubert, A. Séré, Florian Chain, Leslie Schwendimann, Boris Matrot, Thomas Bourgeois, Stéphane Gregoire, Jean Guy LeBlanc, Alejandra de Moreno de LeBlanc, Philippe Langella, Gabriel da Rocha Fernandes, Lionel Brétillon, C. Joffre, Raluca Uricaru, Patricia Thébault, Pierre Gressèns, Jean‐Marc Chatel, Sophie Layé, Agnès Nadjar
Topics & Concepts
OffspringPolyunsaturated fatty acidGut–brain axisInflammationPhysiologyMicrogliaEtiologyGut floraPregnancyImmune systemMedicineBiologyInternal medicineImmunologyFatty acidGeneticsBiochemistryBirth, Development, and HealthInfant Nutrition and HealthNeonatal and fetal brain pathology