Potential of longan (Dimocarpus longan Lour.) in functional food: A review of molecular mechanism-directing health benefit properties
Shiai Zeng, Kai Wang, Xuwei Liu, Zhuoyan Hu, Lei Zhao
Topics & Concepts
Functional foodHealth benefitsNutraceuticalHuman healthPolyphenolHealth maintenanceBiotechnologyMedicineFood scienceBiologyTraditional medicineBiochemistryAntioxidantEnvironmental healthHealth careEconomicsEconomic growthPhytochemicals and Antioxidant ActivitiesPolysaccharides and Plant Cell WallsGABA and Rice Research