Green crosslinked gelatin films loaded with curcumin: A promising eco-friendly alternative for food packaging
Qi Zhang, Jian Zhang, Qingwei Ping, Zhihui Sui, Mizhao Song
Topics & Concepts
GelatinMaterials scienceFood packagingEnvironmentally friendlyCurcuminActive packagingPolymer scienceComposite materialNanotechnologyFood scienceOrganic chemistryBiologyEcologyBiochemistryChemistryNanocomposite Films for Food Packagingbiodegradable polymer synthesis and propertiesConsumer Packaging Perceptions and Trends