Mango Seed Kernel: A Bountiful Source of Nutritional and Bioactive Compounds
Poonam Choudhary, Th. Bidyalakshmi Devi, Surya Tushir, Ramesh Chand Kasana, Dawange Sandeep Popatrao, K. Narsaiah
Topics & Concepts
MangiferaFood scienceAntimicrobialMangiferinRutinPolyphenolGallic acidEllagic acidChemistryVanillinFerulic acidAntioxidantBiologyTraditional medicineBotanyBiochemistryMicrobiologyMedicinePhytochemicals and Antioxidant ActivitiesMangiferin and Mango ExtractsCoconut Research and Applications