Εvaluation of oxygen availability on growth and inter-strain interactions of L. monocytogenes in/on liquid, semi-solid and solid laboratory media
Maria A. Gkerekou, Konstantina G. Athanaseli, Anastasia E. Kapetanakou, Eleftherios H. Drosinos, Panagiotis Skandamis
Topics & Concepts
Listeria monocytogenesAgarFood scienceTryptic soy brothStrain (injury)MicrobiologyYeast extractChemistryPopulationInoculationColony-forming unitIncubationEnumerationBacteriaBiologyBiochemistryHorticultureFermentationDemographySociologyCombinatoricsAnatomyMathematicsGeneticsListeria monocytogenes in Food SafetyEssential Oils and Antimicrobial ActivityMicrobial Inactivation Methods