Chitin and chitosan derived from crustacean waste valorization streams can support food systems and the UN Sustainable Development Goals
Hamid Amiri, Mortaza Aghbashlo, Minaxi Sharma, James Gaffey, Louise Manning, Seyed Masoud Moosavi Basri, John F. Kennedy, Vijai Kumar Gupta, Meisam Tabatabaei
Topics & Concepts
ChitinChitosanFood wasteSustainable developmentBusinessSustainabilityBiotechnologyEnvironmental scienceBiochemical engineeringWaste managementBiologyEcologyEngineeringChemical engineeringNanocomposite Films for Food PackagingNanoparticles: synthesis and applicationsMicroplastics and Plastic Pollution