Fermentation of NaHCO3-treated corn germ meal by Bacillus velezensis CL-4 promotes lignocellulose degradation and nutrient utilization
Long Chen, Wanying Chen, Boyu Zheng, Wei Yu, Lin Zheng, Zi-Hui Qu, Xiaogang Yan, Bingdong Wei, Zijian Zhao
Topics & Concepts
FermentationChemistryFood scienceSodium bicarbonateBiochemistryLinoleic acidSolid-state fermentationFatty acidOrganic chemistryBiofuel production and bioconversionGABA and Rice ResearchEnzyme Production and Characterization