The effect of polyunsaturated fatty acids on the severity and mortality of COVID patients: A systematic review
Afrooz Mazidimoradi, Esmat Alemzadeh, Esmat Alemzadeh, Effat Alemzadeh, Effat Alemzadeh, Hamid Salehiniya
Topics & Concepts
Polyunsaturated fatty acidDiseaseMedicineFatty acidCoronavirus disease 2019 (COVID-19)Omega 3 fatty acidCytokine stormCoronavirusDocosahexaenoic acidImmunologyInternal medicineChemistryBiochemistryInfectious disease (medical specialty)Fatty Acid Research and HealthVitamin C and Antioxidants ResearchCOVID-19 Clinical Research Studies