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Green tea polyphenols alleviate TBBPA-induced gastric inflammation and apoptosis by modulating the ROS-PERK/IRE-1/ATF6 pathway in mouse models

Jie Yang, Yuan Geng, Bing Zhao, Tianjing Liu, Ji-long Luo, Xuejiao Gao

2024Food & Function16 citationsDOI

Abstract

.) increased. The inflammatory pathway NF-κB was activated, and the pro-inflammatory factors TNF-α, IL-1β, and IL-6 increased, while triggering a cascade reaction mediated by caspase-3. However, the addition of GTP could inhibit OS, restore the balance of endoplasmic reticulum homeostasis, and improve the inflammatory infiltration and apoptosis of gastric mucosal epithelial cells. Therefore, GTP alleviated ERS, reduced inflammation and apoptosis, and restored the gastric mucosal barrier by alleviating TBBPA-induced OS in mouse gastric tissues and GES-1 cells. This provides basic information for exploring the antioxidant mechanism of GTP and further investigating the toxic effects of TBBPA on mouse gastric mucosa.

Topics & Concepts

PolyphenolInflammationApoptosisChemistryAntioxidantPharmacologyPhytochemicalCell biologyBiochemistryBiologyImmunologyEndoplasmic Reticulum Stress and DiseaseGenomics, phytochemicals, and oxidative stressVitamin C and Antioxidants Research
Green tea polyphenols alleviate TBBPA-induced gastric inflammation and apoptosis by modulating the ROS-PERK/IRE-1/ATF6 pathway in mouse models | Litcius