Deciphering the acidophilia and acid resistance in Acetilactobacillus jinshanensis dominating baijiu fermentation through multi-omics analysis
Liangqiang Chen, Huizhen Zheng, Keqi Cheng, Fuguo Li, Xing Qin, Guozheng Wang, Fan Yang, Hai Du, Li Wang, Yan Xu
Topics & Concepts
FermentationBiologyFood scienceMicrobial Metabolic Engineering and BioproductionPlant biochemistry and biosynthesisMicrobial Metabolism and Applications