Impact of fruit consumption on gut microbiota: Benefits, contaminants, and implications for human health
Débora Fernandes Pinheiro, Giselle Maria Maciel, Nayara Pereira Lima, Nicole Folmann Lima, Isabela Sampaio Ribeiro, Charles Windson Isidoro Haminiuk
Topics & Concepts
Human healthConsumption (sociology)ContaminationEnvironmental healthGut floraHealth benefitsBiologyFood scienceEnvironmental scienceMedicineEcologyImmunologyTraditional medicineSocial scienceSociologyNutritional Studies and DietDiet and metabolism studiesAgriculture Sustainability and Environmental Impact