Litcius/Paper detail

Green Hydrophilic Capsules from Cellulose Nanocrystal-Stabilized Pickering Emulsion Polymerization: Morphology Control and Spongelike Behavior

Hanaé Dupont, Éric Laurichesse, Valérie Héroguez, Véronique Schmitt

2021Biomacromolecules22 citationsDOIOpen Access PDF

Abstract

Pickering inverse emulsions of hydroxyl oligoethylene glycol methacrylate were stabilized in isopropyl myristate, a biofriendly oil, using surface-modified cellulose nanocrystals (CNCs) as stabilizing particles. The emulsions were further polymerized by free or controlled radical polymerization (ATRP), taking advantage of the bromoisobutyrate functions grafted on the CNC surface. Suspension polymerization of the emulsion led to full bead or empty capsule morphologies, depending on the initiation locus. The thickness of the CNC shell surrounding the polymerized emulsions could be tuned by modulating the aggregation state of the CNCs after their surface modification. An increase from 6 to 40 CNC layers helped improve the compression moduli of the beads from a dozen to hundreds of kPa.

Topics & Concepts

Pickering emulsionPolymerizationMaterials sciencePolymer chemistryChemical engineeringEmulsionEmulsion polymerizationEthylene glycolCopolymerCelluloseMethacrylateNanoparticlePolymerComposite materialNanotechnologyEngineeringPickering emulsions and particle stabilizationAdvanced Cellulose Research StudiesProteins in Food Systems
Green Hydrophilic Capsules from Cellulose Nanocrystal-Stabilized Pickering Emulsion Polymerization: Morphology Control and Spongelike Behavior | Litcius