Litcius/Paper detail

Tahini consumption improves metabolic and antioxidant status biomarkers in the postprandial state in healthy males

Georgios K. Baxevanis, Eleni‐Konstantina I. Sakketou, Nikolaοs Tentolouris, Vaios Τ. Karathanos, Georgios A. Fragkiadakis, P. Kanellos

2021European Food Research and Technology11 citationsDOI

Topics & Concepts

SesamumFood scienceSesaminTriglycerideUrinePostprandialMedicineChemistryCholesterolInternal medicineInsulinHorticultureBiologySesame and Sesamin ResearchGinkgo biloba and Cashew ApplicationsPomegranate: compositions and health benefits