Vegetable milk as probiotic and prebiotic foods
Bababode Adesegun Kehinde, Anil Panghal, Manish Garg, Poorva Sharma, Navnidhi Chhikara
Topics & Concepts
PrebioticProbioticFood scienceLactose intoleranceBiotechnologyHealth benefitsBusinessLactoseBiologyMedicineTraditional medicineBacteriaGeneticsProbiotics and Fermented FoodsMicrobial Metabolites in Food BiotechnologyDigestive system and related health