Application of bioactive glycolipids to control Listeria monocytogenes biofilms and as post-lethality contaminants in milk and cheese
Lang Sun, Emily Forauer, Stephanie R.B. Brown, Dennis J. D’Amico
Topics & Concepts
Listeria monocytogenesFood scienceGlycolipidAntimicrobialBiofilmListeriaSkimmed milkContaminationMicrobiologyChemistryHand sanitizerBiologyBacteriaBiochemistryGeneticsEcologyListeria monocytogenes in Food SafetyEssential Oils and Antimicrobial ActivityMicrobial Inactivation Methods