Identification and evaluation of antioxidant peptides from highland barley distiller's grains protein hydrolysate assisted by molecular docking
Lihua Chen, Shaohua Chen, Yuzhi Rong, Wenhua Zeng, Zhenkang Hu, Xia Ma, Shengbao Feng
Topics & Concepts
HydrolysateChemistryABTSDPPHAntioxidantAmino acidHydrolysisEnzymatic hydrolysisFood sciencePeptideHydroxyl radicalChromatographyOrganic chemistryBiochemistryProtein Hydrolysis and Bioactive PeptidesBiochemical effects in animalsInsect Utilization and Effects